YinChuan Prince Restaurant started business in the July of 2004.
The Restaurant mainly promotes the Islamic food because of the regional
characteristics, with 68 differently styled parlors serving cuisine
and holding 1200 dining people. The architectural design is simple
but luxurious, plain but elegant. The sense of space, the sense
of art and the sense of beauty, grasped properly by the designers
during the decoration, constitute the pure-art atmosphere, which
has developed into a style of its own in NingXia. The food, which
is condensed with the art essence of Chinese traditional food and
absorbs the creative element of Cantonese food, has tried its best
to create the highest food culture with "color, fragrance,
flavor, shape and implement". Whenever you are in the restaurant,
the extending and complaisant service will make you enjoy the respect
and honour like a noble.
The Restaurant is equipped with advanced computer administrative
system, automatic control system of fire control, modern communication
system, monitoring system, high-speed team control lift, central
air conditioner, etc, so as to provide self-contained customer with
service facilities and reception procedures. The Restaurant adheres
to the service aim that "Customer is always the most important
personage in our world.". The Restaurant is making great efforts
to strengthen the management, to project the image, to open up and
develop the business, and to increase the efficiency, in order to
create a warm home outside home for customers.
"Live on the Yellow River and serve customers with boundless
feelings as towards the Mother River". Li Bin-the general manager
of YinChuan Prince Restaurant as well as the staff will give you
a warm and hearty welcome by working hard to create satisfactory
life experience for you.
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